• PINOT NOIR, ROSÉ, 2008, DRY

     
    • Quality category Quality wine of a particular region "Qualitaetswein b.A."
    • Soil type Kirchheimer Geißkopf
    • Volume per bottle 0,75 Litres
    • Drinking temperature 10-12° Celsius
    • Alcohol content 11,5% vol

     

    With its pleasant freshness and its fruitiness of peaches and green apples, this wine harmoniously flatters light summer cuisine and white meat.

  • DORNFELDER, ROSÉ, 2009, DRY

     
    • Quality category Quality wine of a particular region "Qualitaetswein b.A."
    • Soil type Kirchheimer Schwarzerde
    • Volume per bottle 0.75 Litres
    • Drinking temperature 7-9° Celsius
    • Alcohol content 11% vol

     

    This rosé wine with its violet colour has a delightful bloom of red berries. It is suitable as a stimulating aperitif and attractive accompaniment to delectable fish and white meat.

  • PORTUGIESER VIN GRIS, 2009, MEDIUM-SWEET

     
    • Quality category Quality wine of a particular region "Qualitaetswein b.A."
    • Soil type Kirchheimer Schwarzerde
    • Volume per bottle 0.75 Litres
    • Drinking temperature 7-9° Celsius
    • Alcohol content 10% vol

     

    With a subtle fragrance of strawberries and a crisp, half-dry bloom, this wine brings perfection to a summer's evening with Mediterranean barbecue specialities.